Want To Up Your Indian Food Game? Here Are 15 Ingredients I Recommend That Would Wow Your Family And Friends

By Ananya Gairola

From street food staples like Samosa, Chaat, Pani Puri, Chole Bhature, and Vada Pav to regional dishes that are now world-famous like Dosa and Sambar from South India, Rogan Josh from Kashmir – the far North of India, spicy Vindaloo Curry from Goa, Saag and Makki

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